Perilla-oil buckwheat noodles
A noodle restaurant in Gogidong, Yongin, serving buckwheat noodles dressed with fragrant perilla oil. Boiled pork is also listed as a side dish. Check your travel date, as the restaurant closes on Tuesdays.
Perilla-oil buckwheat noodles
Gyeonggi
Walk-in visits available. Check opening hours before visiting; on-site waiting may apply.
Confirm current dishes and prices with the restaurant.
Gogiri Makguksu’s perilla-oil buckwheat noodles, first introduced in 2012.
12,000 KRW
A seasonal dish with crunchy young radish.
14,000 KRW
A tangy, spicy spring special.
14,000 KRW
Check the location and travel time against your route. Photos show the venue at the time they were supplied; confirm current menu contents and prices with the restaurant.
Walk-in visits available. Check opening hours before visiting; on-site waiting may apply.
English assistance and allergy accommodation have not been confirmed. Ask the restaurant about all ingredients, including broth and sauces, before ordering.
KTO public details and supplied photos were reviewed on 30 September 2026. This was not a telephone or on-site check; confirm current opening and prices before visiting.