Signature selection
Pasta, abalone risotto and steak

Italian dining with a garden
An Italian restaurant serving pasta, risotto and steak, with a garden setting. Visits are for dining; drinks-only cafe use is not available.
Pasta, abalone risotto and steak
Book for up to eight guests on Catchtable. Same-day reservations are unavailable, and busy periods may have a 90-minute limit. Dining is required. Check final terms and confirmation.
Confirm current dishes and prices with the restaurant.
Pasta served in an earthenware pot, with a whole cuttlefish in a rich, spicy blue-crab broth. A small portion of rice is included.
31,000 KRWHello Audrey’s signature risotto with Wando abalone, fragrant hijiki and laver.
31,000 KRWA rare rib cut yielding 7 ribs per animal, served with house-made dill butter.
158,000 KRWClassic olive-oil pasta with fresh garlic and anchovies.
28,000 KRWPasta with bacon, Parmesan and egg yolk in a rich sauce.
28,000 KRWPasta with large and medium prawns in a house-made tomato sauce.
29,000 KRWOven-baked lasagne with a creamy meat sauce and plenty of cheese.
29,000 KRWPasta with a ragù simmered for over 5 hours, dried mushrooms and a truffle aroma.
29,000 KRWPasta with golden-seared shellfish and garlic shoots in fragrant oil.
29,000 KRWHello Audrey’s signature pizza with fresh spinach, ranch dressing and basil pesto.
29,000 KRWConsider your sightseeing route and meal time together. Check current opening hours and reservation or entry arrangements before visiting.
Book for up to eight guests on Catchtable. Same-day reservations are unavailable, and busy periods may have a 90-minute limit. Dining is required. Check final terms and confirmation.
Check the linked restaurant page for current menus and prices. Unverified prices are not displayed.