MOYEO · WELCOME

Choose your language

Suggested from your browser settings. You can change it anytime.

Menus are available in Korean and English. Place and product information uses your selected language where available, then English or the original text.

Moyeo Korea logo
MOYEO TABLE
Maewol-dong, Gwangju

Ilsang Black Goat — Maewol Main Branch

Black goat soup, porridge and tender boiled meat

Where would you like to save?

Ilsang Black Goat — Maewol Main Branch

An existing trip

Share this idea with your travel group. Saving a place does not book it or add it to the itinerary.

Create a trip
Ilsang Black Goat · Naver menu ↗Selected dining · external booking
A TABLE TO REMEMBER

Black goat dishes in Maewol-dong

A black goat restaurant in Maewol-dong, Gwangju. Choose soup with dried radish greens, mushroom porridge or boiled meat served with vegetables. The menu also includes beef rib soup, abalone porridge and pork cutlet for companions who prefer another dish. Regular dining reservations are available; this is not a group-only venue. Menu photos illustrate the food, and side dishes and presentation may vary.

01

Several ways to enjoy black goat

Black goat soup, porridge and tender boiled meat

02

Confirmation after request

Choose your party size, date and time on Naver to request a reservation. The restaurant must confirm it after submission. Groups must contact the restaurant by phone; call if you will be late.

CHOOSE YOUR TABLE

What would you like to try?

Confirm current dishes and prices with the restaurant.

Black goat soup with radish greens
•Menu

Black goat soup with radish greens

Korean black-goat soup with dried radish greens, taro and hwangchil herb.

20,000 KRW
Black goat and neungi mushroom porridge
•Menu

Black goat and neungi mushroom porridge

Porridge with neungi mushrooms, three-cornered leek, ginseng sprouts, hwangchil herb and cultivated herbal root.

20,000 KRW
Jin beef-rib soup
•Menu

Jin beef-rib soup

A generous rib soup with herbal ingredients, prepared ribs and boneless beef.

20,000 KRW
Abalone seaweed porridge
•Menu

Abalone seaweed porridge

Abalone porridge with Wando abalone and seaweed.

20,000 KRW
Hwangchil black goat perilla seed soup
•Menu

Hwangchil black goat perilla seed soup

Korean black-goat soup with bracken fern, perilla seeds and minari greens.

23,000 KRW
Herbal black-goat soup with dried greens
•Menu

Herbal black-goat soup with dried greens

Black-goat broth with three-cornered leek, hwangchil herb, liquorice and cultivated herbal root.

23,000 KRW
Herbal black-goat soup with neungi mushrooms and dried greens
•Menu

Herbal black-goat soup with neungi mushrooms and dried greens

Rich soup with three-cornered leek, liquorice, ginseng sprouts, neungi mushrooms and cultivated herbal root.

25,000 KRW
Herb-simmered meat in a jar (200 g)
•Menu

Herb-simmered meat in a jar (200 g)

Gently simmered black-goat meat served with fresh vegetables.

40,000 KRW
Neungi mushroom hotpot
•Menu

Neungi mushroom hotpot

Hotpot with 8 types of mushrooms and Korean black goat.

75,000 KRW
A plate of fermented skate
•Menu

A plate of fermented skate

Seasoned skate with a firm, chewy texture.

20,000 KRW
Herb-simmered meat in a jar (300 g)
•Menu

Herb-simmered meat in a jar (300 g)

Gently simmered black-goat meat served with fresh vegetables.

55,000 KRW
Herb-simmered meat in a jar (400 g)
•Menu

Herb-simmered meat in a jar (400 g)

Gently simmered black-goat meat served with fresh vegetables.

70,000 KRW

A meal while exploring Maewol-dong and Jeonpyeongje

GOOD TO KNOW

Before you sit down.

How do I reserve?

Choose your party size, date and time on Naver to request a reservation. The restaurant must confirm it after submission. Groups must contact the restaurant by phone; call if you will be late.

MOYEO KOREA
Registered business
Moyeo Korea
Representative
Sung-hoon Lim
Business registration number
497-05-034**
Business address
2F, 34 Daehak-ro, Dong-gu, Daejeon, Republic of Korea (Yongun-dong)
Contact phone
1644-9304
Email
support@moyeokorea.com

Chat on WhatsApp ↗

Business information & booking enquiries →