Cream cheese bread
A central Andong bakery listing cream cheese bread and other baked goods. Check dairy and wheat ingredients and the day's stock.
Cream cheese bread
Gyeongbuk
Walk-in visits available. Check opening hours before visiting; on-site waiting may apply.
Confirm current dishes and prices with the restaurant.
A chewy bake filled with savoury cream cheese.
2,900 KRW
A sweet-and-tangy pound cake made with Korean yuzu juice.
18,000 KRW
Summer menu, available 09:00–16:00.
4,000 KRW
Made with Maeil dairy cream and fresh Andong strawberries delivered directly from the farm.
34,000 KRW
Earl Grey mousse cake layered with refreshing strawberry mousse.
33,000 KRW
Discontinued; no longer produced.
Variable price
Made with dairy cream and fresh Andong strawberries delivered directly from the farm.
49,000 KRW
A rich but not heavy mousse-style cheesecake.
33,000 KRW
A soft, gently sweet pound cake made with Andong ginger, without a strong ginger bite.
18,000 KRWCheck the location and travel time against your route. Photos show the venue at the time they were supplied; confirm current menu contents and prices with the restaurant.
Walk-in visits available. Check opening hours before visiting; on-site waiting may apply.
English assistance and allergy accommodation have not been confirmed. Ask the restaurant about all ingredients, including broth and sauces, before ordering.
KTO public details and supplied photos were reviewed on 30 September 2026. This was not a telephone or on-site check; confirm current opening and prices before visiting.