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White jajang noodles in Chinatown

White jajang noodles in Chinatown
A Chinese restaurant on Chinatown-ro, known for white jajang noodles with a soy-sauce-based mixture of pork, seafood and vegetables. It offers a different take on jajang noodles during a Chinatown visit; check ingredients before ordering.
White jajang noodles in Chinatown
Incheon · Chinatown
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Noodles in black bean sauce made with traditional Chinese chunjang, without added chemical seasonings.
8,000 KRW
White seafood noodle soup inspired by the broth served in the 1970s.
12,000 KRW
Fried meat served with a sweet and sour sauce.
24,000 KRW
Black bean noodles made using a century-old method, without added chemical seasonings.
8,000 KRWMenu and visiting information are based on Korea Tourism Organization listings. Check current dishes, prices and closures before visiting.
Walk-in visits available. Check opening hours before visiting; on-site waiting may apply.
English assistance and allergy accommodation are not confirmed. Ask about broth, sauces and side dishes before ordering.
Public tourism information was retrieved on 30 September 2026. This was not an on-site or telephone check; confirm current operations and prices before visiting.