Signature selection
Spicy stir-fried webfoot octopus

Spicy stir-fried webfoot octopus
A webfoot-octopus restaurant on Yeoljeongdo Street near Namyeong Station. Its hot-plate stir-fry is served with perilla leaves and accompaniments; ask about spice levels before ordering.
Spicy stir-fried webfoot octopus
Seoul
Choose your date, party size and time on Catchtable. Check deposit and cancellation terms and final confirmation on the booking platform.
Confirm current dishes and prices with the restaurant.
Choose 2 servings of hot-plate webfoot octopus or octopus with pork belly (+KRW 4,000). Includes extra udon and steamed egg. Add 99% mozzarella for KRW 1,500.
38,000 KRWChoose 2 servings from salt-grilled meat, seasoned grilled meat or grilled octopus with pork belly (+KRW 2,000). Includes sesame bulgogi rice balls and steamed egg. Add 99% mozzarella for KRW 1,500.
42,000 KRWEnjoy it with fragrant minari greens.
4,000 KRWYeoljeongdo Jjukkumi’s signature grilled octopus. The restaurant lists sales at 1.5 times those of its hot-plate version.
17,000 KRWWebfoot octopus and pork belly in a spicy seasoning, grilled over briquettes.
18,000 KRWA dish the restaurant recommends for first-time visitors.
16,000 KRWThe restaurant reports 400,000 portions of this webfoot octopus dish sold in Yongsan over 10 years.
15,000 KRWWebfoot octopus in a spicy seasoning, grilled over briquettes.
16,000 KRWSoft steamed egg under a layer of melted cheese.
6,500 KRWSoft, fluffy steamed egg. Add 99% mozzarella for KRW 1,500.
5,000 KRWA finishing dish to enjoy after octopus. Add cheese for KRW 3,000.
4,000 KRWAdd cheese to your fried rice.
7,000 KRWCheck the location and travel time against your route. Photos show the venue at the time they were supplied; confirm current menu contents and prices with the restaurant.
Choose your date, party size and time on Catchtable. Check deposit and cancellation terms and final confirmation on the booking platform.
English assistance and allergy accommodation have not been confirmed. Ask the restaurant about all ingredients, including broth and sauces, before ordering.
KTO public details and supplied photos were reviewed on 30 September 2026. This was not a telephone or on-site check; confirm current opening and prices before visiting.